Bachelor of Science Hospitality & Tourism Management

The B.Sc. Hospitality & Tourism Management is an undergraduate degree program that is focused on providing International internship and job opportunities to its students by the application of desired skills and knowledge.

  Admission Open For 2024-25

Overview of B.Sc. in Hospitality & Tourism Management

The B.Sc. Hospitality & Tourism Management is course that comes with the exposure towards exponential learning. Students get hand-on experience in the training labs along with ample scopes to communicate with the industry experts and thorough market knowledge. The curriculum is designed to ensure that students are trained as per the best practiced standards of the hospitality industry that makes them apt for internships and jobs outside India.

about banner 1

The course has been approved by the industry stalwarts which makes it demanding in the current market. Students are also provided with the facility of pathway program to UK to complete their final year and get a phenomenal start to their career. Students are being provided with value addition certification of international language and they are blended with the field visits and expert sessions from time to time. Our students are placed across the globe in various international chain category hotels with an overwhelming and successful career.

about banner 2

Specialisations in Hospitality & Tourism Management

Food Production
Food & Beverage Service
Rooms Division

Highlights

banner 3
  • International Internship for 1 year – USA, Germany, UAE, France, Mauritius.
  • Experiential Learning through field visit, workshop & masterclass.
  • Pathway Programme to UK.
  • Assured Placement (India/ Abroad).
  • Value Addition Certification - International Language & HACCP.

Career opportunities for Graduates

  • Global Hotel Leadership:

    Hotels – International/ National Chain category hotels in India and abroad where students work as Managers or positions higher than that.

  • International Cruise Hospitality:

    Cruise Lines – International cruise lines that are specially crafted to provide hospitality to the guests.

  • Elite Event Management:

    Event Management – Personnel are working as Event Managers in high-class events.

  • Fine Dining Management:

    Multi-cuisine Restaurants – Students can work in the fine-dining restaurants as Managers.

  • Aviation Career Pathways:

    Airlines – Students are lured to join the aviation industry which is a sub-set of the tourism industry just like hospitality.

  • Entrepreneurial Ventures:

    Start Ups – Some are aspired to open their own establishments for which they get an extended support from the University.

Curriculum of B.Sc. Hospitality & Tourism Management

B.Sc. Hospitality & Tourism Management has been designed to cover all the areas of management by focusing not only the theoretical knowledge but also the practical one.

Year 1

Semester 1
  • Foundation Course in Culinary Operations
  • Dining Services Planning
  • Accommodation Operations
  • English Language Arts
  • Fundamentals of Indian Tourism Industry
  • Foundation Course in Hospitality
  • Multi-disciplinary Elective
Semester 2
  • Culinary and Patisserie Fundamentals
  • Restaurant Operations
  • Accommodation Management
  • Professional Speaking Skills
  • Tourism Planning and Operations

Year 2

Semester 3
  • Country Cuisine and Culture I/ Contemporary Food Services Operations I
  • Travel & Tourism Management-I
  • HRM & Law
  • Personality Development - I
  • Indian Food Safety & Hygiene
  • Entrepreneurship Development
Semester 4
  • Country Cuisine and Culture II/ Contemporary Food Services Operations II
  • Travel & Tourism Management-II
  • AI in Hospitality Business
  • Entrepreneurship Management
  • Personality Development - II

Year 3

Semester 5
  • Industrial Internship
Semester 6
  • Industrial Internship

Admission Process

Step 1

Register Yourself

Step 2

Verify Email ID

Step 3

Fill Application Form Online

Step 4

Upload Required Documents

Step 5

Pay Application Fee

Lab Facilities of Hospitality & Tourism Management

Food Production Lab
Bakery & Confectionery Lab
Food & Beverage Service Lab (Training Restaurant)
Rooms Division Lab (Housekeeping & Front Office)
Computer Lab

FAQ of Hospitality & Tourism Management

  • 1.Do I get paid during my internship?

    Answer - Yes, you are eligible for stipends during your internship..

  • 2.Can I go to UK for study instead of internship?

    Answer – Yes, you get the option to either study or join internship.

  • 3.Which are the countries available for internship?
    United States of America (USA) & United Arab Emirates (UAE).

  • 4. Can I go abroad despite my weak communication in English?

    Answer - We provide communication lectures in the campus with no extra cost that makes you fit to become a fluent English speaker.

  • 5. How do you help for the startups?

    Answer - We assist with all the basic knowledge and skills that are pre-requisite for the set-up of your business. The University is dedicated towards providing assistance to its students even after the course.